Water, malts, hops & yeast
- Tasting / Meet the Brewer -
What’s hiding behind these 4 ingredients used in brewing? How is hops cultivated? How is malt produced? Come taste 10 different beers all created with the same base recipe, but where we have modified a different ingredient each time. You’ll discover how different malts, hops and yeast can change the outcome of a beer. You’ll be able to taste a dozen different malts and smell a dozen different hops over the course of the tasting so that you can familiarize yourself with the spectrum of tastes and aromas used by brewers. And as a bonus, you can taste our special beer created with a mystery spice!
Limited to 12 participants, reservation required (20€) at https://www.mabiere.fr/verre-a-biere-090517/
from 20:00 to 21:00