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Fermentation Bonanza


Thursday, June 13th from 18:00 to 20:00

You know that fermentation is the magical process that transforms the sugars of malt into alcohol and bubbles.

But it's so much more! With our friends from Sylki, our neighbouring polyfermentation workshop, we want you to come and discover another type of fermentation - kéfir.

  • 32, rue de l'Espérance
    75013 Paris